Smoked Flavour Gouda is made according to traditional Dutch cheesemaking methods using high quality cow’s milk. Inspired by the famous cheese of the Netherlands, it combines the characteristic mildness of Gouda with a delicate smoky flavour obtained through flavouring. This cheese offers a rich yet approachable tasting experience, appreciated by those who enjoy subtle and comforting flavours.
Presented as a wheel weighing approximately 4.5 kg, Smoked Flavour Gouda is a pressed cheese made from pasteurized cow’s milk. Its smooth wax-coated rind protects a firm yet supple paste with an attractive golden-yellow colour.
FLAVOUR: It reveals mild dairy aromas enhanced by pleasant smoky notes. Its taste is well balanced, combining the slightly buttery sweetness of Gouda with a delicate and lingering smoky flavour. This combination adds character while preserving the richness and creaminess of the cheese.
HOW TO ENJOY IT: For the best tasting experience, serve at room temperature. It is delicious cut into cubes as an appetizer, in sandwiches, burgers, or on a cheese board. Because of its excellent melting properties, it also adds a gourmet touch to gratins, croque-monsieur, sauces, and other comfort-food recipes.
For pairings, it goes perfectly with a blonde or amber beer, as well as a dry white wine or a light, fruity red wine.
